Recipes


Orange and Fig Glazed Ham

Orange and Fig Glazed Ham

Makes 1 Baked Ham, Ready in 30 minutes per lb (450g)

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  • Ingredients
  • Equipment
  • Instructions
  • 1 x cured ham, ready for baking (approx. 2kg)
  • 250g fig conserve
  • 3 tbsps dijon mustard
  • Zest and juice of 1 large orange

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